"100 Perfect Pairings" makes wine and food pairing fun, friendly, and absolutely unintimidating!
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Read more about my cookbooks »
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An argument for off-dry
June 27, 2011
I said it in both of my books, but I guess I like saying it, because I’m going to say it again: I have no idea how or why off-dry wines became so unhip, but they absolutely shouldn’t be.
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1 down, 99 to go!
July 14, 2009
This week I started work on the second book in my food and wine pairing cookbook series, “100 Perfect Pairings.” The first of the series, featuring small plates recipes, will be released from Wiley & Sons in April 2010. The second, featuring entrees, will be released about a year later. But that’s all a long way away.
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