100 Perfect Pairings: Small Plates to Enjoy with Wines You Love
Wiley, 2010
Chock-full of delicious, creative, and amazingly easy-to-make recipes for everyday cooks, “100 Perfect Pairings” makes food and wine pairing fun, friendly, and absolutely unintimidating. Looking for something to serve with Chardonnay? Or Merlot? Or Zinfandel? With recipes organized by twelve popular wine varieties, simply turn to that chapter, make any one of the creative, delectable snacks and appetizers you find there, and serve it with your wine. It’s that easy.
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Skinny Bitch in the Kitch: Kick-Ass Recipes for Hungry Girls Who Want to Stop Cooking Crap (and Start Looking Hot!)
Running Press, 2007
I developed the recipes for this New York Times Best Seller, a follow-up to the wildly successful “Skinny Bitch” diet guide book. The cookbook features 75 vegan versions of mostly familiar foods using mostly familiar ingredients – assuring readers that, by becoming vegan, they need not give up their favorite edible indulgences.
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Shortcuts: 130 Almost-From-Scratch Recipes
Weight Watchers, 2008
I contributed recipes to this Weight Watchers cookbook – that’s my recipe on the cover! – which takes advantage of convenience foods to help put satisfying meals on the table quickly and easily. Each recipe includes a complete nutritional analysis, plus sprinkled throughout are tips to help make shopping and prep fast and simple.
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